FulmenIndia Enterprises Private Limited

1718 Premium Basmati Rice

Key Features:

1718 Raw Basmati Rice

1718 raw basmati rice is an extra-long grain variety that offers a rich aroma and soft texture. Known for its traditional flavor, this rice is perfect for preparing aged basmati rice dishes or simple, fluffy steamed rice. Its delicate aroma makes it ideal for both everyday meals and special dishes.


Packaging Type- PP Bag, Non-Woven Bag, Jute Bag, BOPP Bag or Plastic Pouch.

Main Export Market(S)- USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey

Specifications:

  • Avg length : 8:40mm
  • Kett (Light): 38-40
  • Kett (Dark): NA
  • Purity : 95%
  • Grains 7-7.6mm : <1%
  • Grains below 7mm : NIL
  • Avg breath : 1.80mm
  • L/b ratio : 4.4
  • Moisture : 12%
  • Damaged/discolored grains : <1%
  • Chalky grains : <1%
  • Broken : <1%
  • Foreign matter : NIL
  • other grain : NIL
  • Peak kernel/black tip : NIL
  • Under milled : <1%
  • Immature grain : NIL
  • Malformed grain :NIL
  • Paddy : NIL
  • Elongation Ratio : 2.5
  • Red Grain : NIL
  • Yellow grain : <1%

1718 Steam Basmati Rice

This steamed version of 1718 basmati rice provides a soft, non-sticky texture with a fragrant aroma. It’s easy to prepare and works wonderfully in curries, rice bowls, or as a standalone dish. Its long grains remain fluffy, enhancing the presentation of any dish.


Packaging Type- PP Bag, Non-Woven Bag, Jute Bag, BOPP Bag or Plastic Pouch.

Main Export Market(S)- USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey

Specifications:

  • Avg length : 8:40mm
  • Kett (Light): 33-36
  • Kett (Dark): 28-30
  • Purity : 95%
  • Grains 7-7.6mm : <1%
  • Grains below 7mm : NIL
  • Avg breath : 1.80mm
  • L/b ratio : 4.4
  • Moisture : 12%
  • Damaged/discolored grains : <1%
  • Chalky grains : <1%
  • Broken : <1%
  • Foreign matter : NIL
  • other grain : NIL
  • Peak kernel/black tip : NIL
  • Under milled : <1%
  • Immature grain : NIL
  • Malformed grain :NIL
  • Paddy : NIL
  • Elongation Ratio : 2.5
  • Red Grain : NIL
  • Yellow grain : <1%

1718 White Sella Basmati Rice

1718 Sella basmati rice is parboiled, ensuring it retains its nutrients while offering non-sticky, separate grains when cooked. It’s an ideal choice for dishes requiring fluffy, aromatic rice like biryani rice and pilafs. Its superior cooking quality makes it a favorite for chefs and home cooks alike.

Packaging Type- PP Bag, Non-Woven Bag, Jute Bag, BOPP Bag or Plastic Pouch.

Main Export Market(S)- USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey

Specifications:

  • Avg length : 8:40mm
  • Kett (Light): 32-34
  • Kett (Dark): 29-31
  • Purity : 95%
  • Grains 7-7.6mm : <1%
  • Grains below 7mm : NIL
  • Avg breath : 1.80mm
  • L/b ratio : 4.4
  • Moisture : 12%
  • Damaged/discolored grains : <1%
  • Chalky grains : <1%
  • Broken : <1%
  • Foreign matter : NIL
  • other grain : NIL
  • Peak kernel/black tip : NIL
  • Under milled : <1%
  • Immature grain : NIL
  • Malformed grain :NIL
  • Paddy : NIL
  • Elongation Ratio : 2.5
  • Red Grain : NIL
  • Yellow grain : <1%

1718 Golden Sella Basmati Rice

With a golden hue and firm grains, 1718 Golden Sella basmati rice is parboiled for improved texture and cooking efficiency. Its non-sticky, separate grains and aromatic flavor make it a preferred choice for elaborate rice dishes like biryani and festive meals.

Packaging Type- PP Bag, Non-Woven Bag, Jute Bag, BOPP Bag or Plastic Pouch.

Main Export Market(S)- USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey

Specifications:

  • Avg length : 8:40mm
  • Kett (Light): NA
  • Kett (Dark): 20-22
  • Purity : 95%
  • Grains 7-7.6mm : <1%
  • Grains below 7mm : NIL
  • Avg breath : 1.80mm
  • L/b ratio : 4.4
  • Moisture : 12%
  • Damaged/discolored grains : <1%
  • Chalky grains : <1%
  • Broken : <1%
  • Foreign matter : NIL
  • other grain : NIL
  • Peak kernel/black tip : NIL
  • Under milled : <1%
  • Immature grain : NIL
  • Malformed grain :NIL
  • Paddy : NIL
  • Elongation Ratio : 2.5
  • Red Grain : NIL
  • Yellow grain : <1%